Priming is a psychological phenomenon where you subconsciously link
stimulus that you’re exposed to with remembered concepts, words,
sounds, sights, or smells. What does this mean, and how does it work?
- The apple logo primes you to think about the iPhone, iPad and other apple products as well as creativity.
- A study showed that people who were primed with Apple were more creative then those who weren't.
- Flyers primed with the words "healthy" or "low calorie" caused shoppers who were overweight or dieting to buy 75% less snacks than shoppers handed flyers with no nutritional information.
- Offering deals like 10 for $10 is a priming tool used to used to get rid of excess or almost expired products.
- People who watched TV with commercials advertising food ate 45% more snacks than those who did not have food commercials.
- If this trend stays true then a person could add 10 pounds of weight over a one year span.
While priming is a powerful tool used companies and advertisers to sell you things, it isn’t a guarantee. So next time you want to reach for the potato chips in the middle of a commercial break just ask yourself: am I really hungry, or am I being primed?
References
Cabler, J. (n.d.). 13 Ways Supermarkets Trick You Into Spending More Money.
Fitzsimons, G. M., Chartrand, T. L., & Fitzsimons, G. J. (2008, June). Automatic Effects of Brand Exposure on Motivated Behavior: How Apple Makes You "Think Different" Journal of Consumer Research, 35, 21-35. doi:10.1086/527269
Harris, J. L., Bargh, J. A., & Brownell, K. D. (2009). Priming Effects of Television Food Advertising on Eating Behavior. American Psychological Association, 28(4), 404-413. doi:10.1037/a0014399
Lexical Decision Tasks, Semantic Priming, and Reading. (2014, November 6). Retrieved July 2, 2016, from https://www.psychologytoday.com/basics/priming
Lindstrom, M. (2011, September 15). How Whole Foods "Primes" You To Shop. Retrieved from http://www.fastcompany.com/1779611/how-whole-foods-primes-you-shop
Papies, E., Potjes, I., Keesman, M., Schwinghammer, S., & Koningsbruggen, G. V. (2014). Using health primes to reduce unhealthy snack purchases among overweight consumers in a grocery store. International Journal of Obesity, 38, 597-602.
Priming. (2011, March 10). Retrieved July 2, 2016, from https://explorable.com/priming